October 2016
I love coffee – the aroma, the taste and that verve that hits the spot. So when a day to celebrate coffee was announced l was already heady with excitement – and that a coffee farm in Kiambu had picked on this was perfect. In my mind’s eye, l had everything pictured with coffee – great conversation exchanged over cups of coffees – ice coffee, hot coffees, house coffee, coffee cocktails, coffee-infused foods, coffee ware, coffee, coffee, coffee. I was so heady with excitement. With a couple of coffee-drinking friends, we headed into Kiambu the celebrated home of the best coffee in Kenya. Continue reading “Celebrating Coffee in Kiambu”
